Cima is proud to announce we have received the DLG International Award 2019 In Gold for our Cima Vital Omega 3 Flax
Cima Flax Protein Powder is a high quality flax flour from premium conventional and organic cold pressed flax oil production. Our flax products are produced using the strictest testing and manufacturing protocols. Only non-GMO flaxseed is used in producing our flax products and all are Kosher, Halal, gluten free and vegan.
Cima Flax Protein Powderis used in binding systems for different food application due to its strong cold-swelling effect. It is a valuable addition to the daily diet, rich in fibre and vegetable protein.
Cima Flax Protein Powder is a low-carb food ideal for diabetics.
Cima hempseeds provide wholesome nutrition from the entire seed. The roasted, whole or milled hempseeds containing the shell with the important fibre component of the whole hemp seed.
Hemp plants are grown on own fields and the finished products are produced in a closed loop. A 12-step cleaning process provides our customer a very pure product achieving more than 99,9% purity and a patented roasting step provide Cima hemp products with a nice nutty flavour and crunchy structure.
Roasted whole hempseeds / roasted milled hempseeds
CIMA Psyllium husk powder is a dietary fibre obtained from the seed shells of Plantago Ovata with technological benefits for the food industry.
With a fibre content of up to 90%, the vast majority of which are soluble fibre, psyllium seed shells are of great importance for nutrition.
CIMA Psyllium finds variety of applications in the food industry because of their remarkable properties of mucilage from psyllium husk as a thickener.
The liquid retention takes place after a very short time and the swelling capacity is up to 80ml/g.
Psyllium dispersions are heat-resistant between 20 and 50°C and stable at pH values between 2 and 10.
Warehouses, Administration and Accounting
Bosstraat 38 – 8570 Vichte, Belgium
Phone: +32 56 61 71 51
Sales and Marketing
Unterknausen 3 – 73494 Rosenberg, Germany
Phone: +49 7967 287 627
8570 Vichte, Belgium
Cima Nutrition nv-sa
Nokeredorpstraat 61B – 9771 Kruisem, Belgium
VAT Number: BE0461-394-356
Thomas Backers: CEO
Pieter Igodt: Business Manager
Evelien Vancayseele: Office Manager
Alex Kolbert: Sales Manager South-East Europe
Robert Adrians: Business Unit Manager Food Ingredients
Ellen Struyve: Quality Assurance
Gianny De Loof: Warehouse & Production Manager
Dwight Taelman: Warehouse Operator
Nathaly Haezebrouck: Customer Service Representative
Hanne De Praeter: Customer Service Representative